Formosan Mountain Dog is originated from Taiwan but Chow Chow is originated from China. Both Formosan Mountain Dog and Chow Chow are having almost same height. Formosan Mountain Dog may weigh 14 kg / 30 pounds lesser than Chow Chow. Both Formosan Mountain Dog and Chow Chow has almost same life span. Formosan Mountain Dog may have more litter size than Chow Chow. Formosan Mountain Dog requires Low maintenance. But Chow Chow requires High maintenance
The Formosan Mountain Dog is most often known as the Taiwan dog and it is a landrace indigenous to Taiwan. It is a small to medium breed of dog that was semi-wild at one time. The colonialization of Taiwan and other foreigners help to fully domesticate the Formosan Mountain Dog. They were found to be very trainable and uniquely suited for the terrain around Taiwan. The dogs were easy to train and now serve as hunting dogs, stunt dogs, guard dogs, rescue dogs, therapy dog and personal companions. There are three types of Formosans two smaller types and one medium. However, the original pure Formosan Mountain Dog is getting close to extinction again because the government and people have provided no protection or conservation efforts for them. These dogs have been living in Taiwan in the mountains and were called Formosan Mountain Dogs when Taiwan was known as Formosa. They come from a line of Southeast Asian hunting/gun dogs and they are considered ‘rare’ now.
According to historian Dr. Sung Yung-yi, the breed went through 4 major catastrophes that affected their development. The first of these was the Dutch Establishment in 1624. The Dutch colonized Taiwan and imported both people and dogs. The dog they brought in was called the Flying Dog and was either Greyhound or Pointer. Eventually, the Flying Dog bred with the Formosan Mountain Dog. This along with the slaughter of dogs belonging to the indigenous people by the government, starting the decline of the original Taiwan dog.
In 1895, it was the Japanese acquiring Taiwan following the First Sino-Japanese War. The Japanese bred the Formosan Mountain Dog extensively with the own Japanese dogs. This further diluted the line and authenticity of Taiwan dogs.
This was followed by World War II when German Shepherds traveled with the US Army and they cross-bred with the Formosan. This was the third major dilution of the Formosan Mountain dog line. At the same time, the Japanese government considered the Formosan Mountain Dog a sanitation threat and barbaric. They massacred them in large numbers in the name of sanitation.
The fourth and final dilution took place during the Kuomintang Era beginning in 1945 with the arrival of the Chinese Nationalist Party. They brought with them the culture of eating dogs. During this time the economy of Taiwan took off and business people began to import their own foreign dogs that were high priced purebreds. These dogs bred with the Formosan and other Formosans were just abandoned to die. The ranks of the breed became very thin indeed. Today’s pure Formosan is highly valuable and extremely rare. Because of all the crossbreeding over the centuries, today’s purebred Formosan Mountain Dog is very different from the Taiwan dog of old. Today’s Formosan is loved all over the island and is a companion and watchdog.
Today there is an effort by Taiwanese ecologists to put together a research project that would study and preserve the Formosan in its indigenous form. Dr. Yung-yi led this effort. He located only 46 dogs with a pure pedigree, 21 females and 25 males. They let the Food and Agricultural of the United Nations know and the dogs were labeled close to extinction. Reproducing from the indigenous dogs to purify and increase the breed was the goal. The government was not very supportive.
Today the Royal Air Force is looking at the Formosan Dog to use for military security. They are currently only using German Shepherds and needed another choice. It was decided that the Formosan Mountain Dog had a better sense of smell, dexterity, alertness, and hearing as well as better padding on their paws.
Through these efforts and those of foundation stock breeders and owners, the Formosan Mountain Dog in its indigenous form was brought back. Some call this dog a purebred Formosan while others consider it a new type. Standards were presented to the FCI for registrations as a purebred. This debate continues today
Northern China is the original home of the Chow Chow. In that region of China, the breed was known as the Songshi Quan – “the puffy-lion” dog. They have also been known in China as the “Dog of the Tang Empire” or the Tang Quan. The Chow is believed to be an ancient breed that the Foo Dog, or stone dog guardians of Buddhist palaces and temples, is modeled after. It is one of the most ancient of dog breeds that are still around today.
It is believed that they have existed for around 2000 years or perhaps even as far back as 3000 years, starting out in Mongolia and migrating to China. The ancientness of the Chow Chow has been validated through DNA testing. In China all those centuries ago, the Chow Chow was born to be a working dog. They hunted, herded, guarded and pulled carts. They went on quests with the Mongolian armies when China was invaded, as well as when the Mongolians invaded the Middle East and Europe later on.
Today’s Canadian Kennel Club has about 350 Chows registered while the AKC gets 10,000 new registrations every year.
The Formosan Mountain Dog that was seen during Dr. Sung Yung-yi’s research is a medium-sized dog, athletic and fit. It has a deep chest and a slim waist. The ears are half-covered, the nose is black and there is a coating of black on the tongue. This black tongue is the most distinguishing attribute of the Formosan Mountain Dog. The breed has a strong jaw, the skull that is just slightly longer than the muzzle, which is flat and tapered, triangle face and almond eyes. They have a thick coat and upright, curved tail.
The dogs are known to be extremely agile with an ability to hop that is rare in dogs but helps when hunting animals like rats. The Formosan Mountain Dogs hunted in packs with each dog attacking the prey with one bite until it was too exhausted to fight them off any longer.
The Chow really does look like a small lion with a black tongue. The dog is sturdy and square with erect, small ears on a broad skull. They have a very dense double coat. Their eyes are deep set and look like almonds, while they all have that very distinctive purple or black tongue. Their lips are also distinctive with their blue color. The nose is black, but some Chows might have a blue nose. The tail is curly.
These are medium size dogs when it comes to height and weight, but they are powerfully built for their size. Their power is in their compact body holding the energy and strength of a much larger dog. Its hind legs are almost entirely straight, unusual for any dog. They get their lion appearance from the huge ruff that stands behind their heads. Their chest is broad and deep.
The Formosan Mountain Dog is very child-friendly. He is affectionate and loyal to his family and protective of his children.
He is intelligent and has exceptional hunting skills. He is a good guard dog due to his alertness, but they can be fear-aggressive.
He is very adaptable to living in any location as long as there is somewhere for him to get adequate exercise. He is friendly to people and animals.
He is intelligent and learns quickly.
Loyal and true to their family and those they know; the Chow Chow is a little standoffish with strangers. They are very protective and usually attach themselves to one or two people. They are intelligent but stubborn, which can affect your training with them. They need to respect their people and Chows respect hose who take care of them. They can be aggressive toward dogs of their same sex especially if those dogs are the same breed as well.
They are known to be very clean and many have compared them to cats in that regard. They appear to be dignified and refined. They are usually very quiet but very adaptable dogs.
Because there have not been any studies done on the health of the Formosan Mountain Dog, there is not a lot known about any inherent or genetic health issues. It would seem that some bloodlines are healthy, and others have some serious issues. Especially because there are no studies, it is important for breeders to test for eye issues and skeletal issues through the Orthopedic Foundation for Animals and the Canine Eye Registration Foundation.
Although an ancient breed that obviously has survived many centuries of trials, the Cho Chow of today is prone to several different health conditions. These include:
This condition can require surgery to keep the turning eyelid from injuring the eye ball.
This can cause lameness and arthritis.
This can cause lameness and arthritis.
Make sure you keep the ears clean and keep an eye on them.
Feed a high-quality puppy food for medium size dogs at the rate of a ¼ cup twice a day until 8 months then ½ to ¾ twice a day until 12-16 months.
1 to 2 cups of high-quality dry food split into 2 meals per day.
Generally healthy breed. Keep clean and watch for mites.
This is an energetic breed and he needs a lot of exercise. He must have at least an hour of exercise daily but the more, the better. He loves swimming and jogging with his people. He’s athletic, smart and agile. He does well with field trials, tracking, agility, and obedience.
Don’t overfeed a Chow Chow as they are hard workers and big eaters. Feed them at least twice a day.
This eye disease can lead to blindness if not checked and treated.
These can be removed from an adolescent puppy.
Again, the Chow is susceptible to cancer.
Can lead to heart or kidney problems if left untreated.
Keep a close eye on your Chow Chow skin.
The Chow Chow was developed as working dog, but today’s version is more laid back and doesn’t need excessive exercise. Daily walks will suffice. They live very happily in the city if walked regularly. They are not really a competitive breed outside of obedience and confirmation. They are seldom seen in sports like agility or frisbee.