Chow Chow is originated from China but Bloodhound is originated from United Kingdom. Both Chow Chow and Bloodhound are having almost same height. Chow Chow may weigh 40 kg / 88 pounds lesser than Bloodhound. Chow Chow may live 5 years more than Bloodhound. Chow Chow may have less litter size than Bloodhound. Chow Chow requires High maintenance. But Bloodhound requires Low maintenance
Northern China is the original home of the Chow Chow. In that region of China, the breed was known as the Songshi Quan – “the puffy-lion” dog. They have also been known in China as the “Dog of the Tang Empire” or the Tang Quan. The Chow is believed to be an ancient breed that the Foo Dog, or stone dog guardians of Buddhist palaces and temples, is modeled after. It is one of the most ancient of dog breeds that are still around today.
It is believed that they have existed for around 2000 years or perhaps even as far back as 3000 years, starting out in Mongolia and migrating to China. The ancientness of the Chow Chow has been validated through DNA testing. In China all those centuries ago, the Chow Chow was born to be a working dog. They hunted, herded, guarded and pulled carts. They went on quests with the Mongolian armies when China was invaded, as well as when the Mongolians invaded the Middle East and Europe later on.
Today’s Canadian Kennel Club has about 350 Chows registered while the AKC gets 10,000 new registrations every year.
The history of the Bloodhound breed is a fascinating one. Known as a Sleuthhound for its ability to smell out the culprit and bag the prey. Even more so the Bloodhound is known for tracking and finding lost people. He is famous for finding human scents and being able to follow them even days or weeks after the person is lost. They are also able to track people over a great amount of land and have been known to successfully track escaped prisoners or wanted criminals. They are descended from the Saint-Hubert Hounds that were bred at the Abbey/Monastery at Saint-Hubert, Belgium. According to the legends the St. Hubert hounds were bred by the Monks in 1000AD. This hound was thought to be a mixed breed rather than a purebred. That’s because the ancestry of this hound is not really known but it is known that the monks bred them and sent several to the King of France annually. Only black hounds were gifted.
Some kings preferred not to hunt with these hounds thinking them not good enough while others thought the only use for them was as a leash hound. All described the St. Hubert as long in body with short legs. These gifts continued until the French Revolution when hunting in France was greatly reduced until the 19th century. The original St. Hubert strain became extinct in the 19th century and that the current European St. Hubert hound has its origins in the Bloodhound. The Bloodhound as a separate breed was already established in Europe by the middle of the 14th century. They were used as leach hounds to sniff out the prey so that the pack hounds could chase and keep it “at bay”. They were also used from the beginnings of the breed to track humans. At this time they were often known as sleuth hounds. As recorded by John Caius – the authority on Bloodhounds from their origins – writes about the breeds ability to find and track the scent of blood – thus becoming the Bloodhound and its use to track poachers and thieves. He also reported that the Bloodhound and the Sleuth Hound were the same basic breed. The number of Bloodhounds in Britain gradually declined until few remained after World War II. Britain has gradually built their breed back up by importing dogs from America. It was during the 19th century that the Bloodhound was imported into France by breeders who wished to reestablish the St. Hubert Hound. Thus the St. Hubert is both the ancestor and descendent of the Bloodhound. The Britain’s continue to believe that the Bloodhound is a native British breed.
The Bloodhounds in America have had great success as companion animals, with police departments and forest rangers and showing in the prestigious Westminster Kennel Club in New York. There are more Bloodhounds in the United States than anywhere else in the world.
In the end the Anglo-Saxton Bloodhound cannot be specified with any real certainty. Many believe it was not the St. Hubert that the Bloodhound descended from but rather the Norman hound or the sleuth-hound. Many believe it could have included other breeds such as the southern hound, the dun-hound and the Talbot. It cannot be proven today it the Bloodhound’s origins come from Belgian or England.
The Chow really does look like a small lion with a black tongue. The dog is sturdy and square with erect, small ears on a broad skull. They have a very dense double coat. Their eyes are deep set and look like almonds, while they all have that very distinctive purple or black tongue. Their lips are also distinctive with their blue color. The nose is black, but some Chows might have a blue nose. The tail is curly.
These are medium size dogs when it comes to height and weight, but they are powerfully built for their size. Their power is in their compact body holding the energy and strength of a much larger dog. Its hind legs are almost entirely straight, unusual for any dog. They get their lion appearance from the huge ruff that stands behind their heads. Their chest is broad and deep.
When being judged for confirmation in a show ring, the preference is for a larger dog, with an unusual skeleton in respect to its large size and heavy weight in the bones. They have a narrow head, flat at the sides, but long. They have deep set eyes buried in the deep, long face and wrinkles. The eyes might be yellow or run the gamut to deep hazel depending upon the color of the dog. The long velvety ears and thin and low set on the head. These long ears are as much a part of the Bloodhounds Olfactory system as his amazing nose. They curl backward and inward as the ends. There is a large amount of loose skin on the head and at the jowls. When the Bloodhound lowers his head the loose folds and ridges of skin are prominent on the face and forehead.
For many centuries all different colors of Bloodhounds could be found. Today however they are pretty much red, black and tan and black and liver. The Bloodhound is a powerful dog and is larger than most breeds of hounds.
Loyal and true to their family and those they know; the Chow Chow is a little standoffish with strangers. They are very protective and usually attach themselves to one or two people. They are intelligent but stubborn, which can affect your training with them. They need to respect their people and Chows respect hose who take care of them. They can be aggressive toward dogs of their same sex especially if those dogs are the same breed as well.
They are known to be very clean and many have compared them to cats in that regard. They appear to be dignified and refined. They are usually very quiet but very adaptable dogs.
The Bloodhound is known as a gentle soul and he truly is. They are affectionate and gentle with people and children. However, their strong will to track can make them stubborn and hard to handle and train. They are easy going dogs and really like to be with people, children and other dogs. They are affectionate but tend to be set in their ways.
Although an ancient breed that obviously has survived many centuries of trials, the Cho Chow of today is prone to several different health conditions. These include:
This condition can require surgery to keep the turning eyelid from injuring the eye ball.
This can cause lameness and arthritis.
This can cause lameness and arthritis.
Make sure you keep the ears clean and keep an eye on them.
Obviously with ears like the Bloodhound there is always a chance for problems and serious infections. The ears need to be cleaned daily. Because their coat is so thick, they can overheat easily, and they are very prone to bloat, as are many large animals. However, with the Bloodhound, Bloat is the number one killer. Their lifespan is one of the shortest of all dogs at 6.75 years.
Don’t overfeed a Chow Chow as they are hard workers and big eaters. Feed them at least twice a day.
This eye disease can lead to blindness if not checked and treated.
These can be removed from an adolescent puppy.
Again, the Chow is susceptible to cancer.
Can lead to heart or kidney problems if left untreated.
Keep a close eye on your Chow Chow skin.
The Chow Chow was developed as working dog, but today’s version is more laid back and doesn’t need excessive exercise. Daily walks will suffice. They live very happily in the city if walked regularly. They are not really a competitive breed outside of obedience and confirmation. They are seldom seen in sports like agility or frisbee.
The Bloodhound is not a high energy, fast moving dog but that does not mean he doesn’t have serious nutritional needs. An overweight Bloodhound is on a course to an early demise. They should be fed a high-quality food once a day or split into two daily servings. Do not feed them right before or right after strenuous exercise and remember that strenuous exercise for a Bloodhound is considerably less than it is for a terrier.
As previously mentioned the number one cause of death in Bloodhounds is Bloat. They are also prone to cancer. They have minor issues with their eyes, but their ears and skin are also major concerns. Clean the ears daily and wipe out the skin folds and wrinkles to prevent infections. They should be test for hip and elbow dysplasia simply because they are large dogs, though these conditions are less common in Bloodhounds.
Though the Bloodhound is known as a couch potato his stamina and activity levels are usually greatly underestimated. He can follow a scent for 7-10 hours over miles of terrain with out a problem. He needs daily exercise such as long walks on a leash. Do not take your Bloodhound out off leash because if he picks up a scent and wanders off you will not be able to get his attention to call him back.