Shikoku is originated from Japan but Pungsan Dog is originated from North Korea. Shikoku may grow 33 cm / 12 inches shorter than Pungsan Dog. Shikoku may weigh 29 kg / 64 pounds more than Pungsan Dog. Both Shikoku and Pungsan Dog has same life span. Both Shikoku and Pungsan Dog has almost same litter size. Both Shikoku and Pungsan Dog requires Moderate maintenance.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
It is a hunting dog and considered to be a National Treasure of Korea. It was during the Japanese occupation of Korea that the dog’s thick coat was sought after for use in fur coats for the Japanese military.
The population numbers plummeted dramatically, with the Korean War reducing the numbers even further. The North Korean government assisted with re-establishing them.
Today, the Pungsan isn’t recognized by the Federation Cynological International (FCI) and also remains unrecognized by any major kennel clubs.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
The Pungsan dog is a large dog – a kind of spitz-type dog which stands between 55 and 60cm in height and weighs between 18-24 kg.
The dog has a thick whitish coat that even allows them to sleep in the snow. They have a muscular build with a deep chest. The legs are straight and strong, with the typical Spitz-type triangular head with the almond-shaped eyes and erect ears. The tail is high-set, curling over the back. After mating, within 60 – 70 days they can produce 2 to 4 puppies.
It it thought that the Pungsan’s intelligence is due to wolf DNA but there is a question mark over this. They are intelligent dogs though.
These dogs are always loyal and protective of their owners, forming strong bonds with them. They are strong-willed and independent and will require training and socialization if you want them to be obedient, well mannered dogs.
They’re intelligent so won’t have problems learning. When properly trained and socialized, they can be good playmates for children. He is also able to get along well with other animals in the house.
They’re aloof with strangers and have strong territorial instincts, but this just goes towards making them excellent watchdogs.
1.Children friendliness – They might be a little aloof with children. They are hunters.
3.Adaptability with your commitment to exercise they can live anywhere even in an apartment.
The Pungsan is a wonderful dog if you’re looking for an affectionate, loyal pet.
These dogs thrive on having an owner that is energetic and a strong leader. It likes to become involved in all the activities the family is involved in, loving to join them on hikes and camping trips. Its a dog that is also protective and territorial and makes a good watchdog too.
With proper training and socialization he gets on well with children and other pets in the home, making him a welcome canine family member for any busy household.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
The Pungsan is a healthy breed prone to very few health issues, yet there will always be those common health issues that plague dogs like these. One of these is hip dysplasia, while others are obesity, bloat and cancer.
It can be very sad when your vet tells you that your dog has hip dysplasia. Fortunately with modern veterinary medicine, a dog can be kept happy with this ailment.
The hip joint doesn’t develop properly and painful wear and tear with arthritis makes it very difficult for the dog to be mobile. It’s a genetic condition but diet and environmental factors play a huge part too. Get your pet to the vet to ensure he is pain free.
Seizures in a dog can be caused usually because of trauma, tumor or infection. Seizures can start from as young as 6 months of age.Some seizures can last for a long time and are considered an emergency, requiring immediate veterinary help.Your veterinarian will want a complete history and perform a neurological exam.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.
With his dense coat, this dog will require a brush twice a week to keep the fur free from matting and from loose hair. He is after all a fairly heavy shedder and will require this regular brushing to remove the dead hair and maintain the luster and sheen of the coat.
This is a strong, athletic dog and he is mentally sharp as well. He will require vigorous physical- and mental activity each day. He isn’t the kind of dog to lie around for long periods of time as this leads to frustration and destructive behavior and then the owner should be blamed.
Take him on walks or long hikes – he’ll love that – and play ball- and rope games with him. He will be quite game for swimming as well.
Your Pungsan dog can get to 14 years of age with good food. While you do get some excellent commercially manufactured dog foods, you want to be sure your pet gets some nutritious home-made food too.
Make sure that the kibble is the high quality ones with lots of vitamins and minerals. Add in some home-made food twice a week. Boiled chicken, brown rice or pasta and spinach, sweet potatoes and carrots are a healthy choice for your pet. Your dog will do well on plain, simple, nutritious, tasty food like this. Chop this food up and add it into the dry kibble a couple of times a week.
Some raw meat added in from time to time will help his skin and coat remain healthy. Never leave him without a constant source of fresh, cool water.