Swiss Shorthaired Pinscher is originated from Switzerland but Shikoku is originated from Japan. Swiss Shorthaired Pinscher may grow 21 cm / 9 inches higher than Shikoku. Swiss Shorthaired Pinscher may weigh 38 kg / 83 pounds lesser than Shikoku. Both Swiss Shorthaired Pinscher and Shikoku has almost same life span. Both Swiss Shorthaired Pinscher and Shikoku has almost same litter size. Swiss Shorthaired Pinscher requires Low maintenance. But Shikoku requires Moderate maintenance
The Swiss Shorthaired Pinscher is an ancient dog breed and dates back to 1780. It is believed that this dog breed is extinct, but that the German Pinscher of today is family of this dog breed. The dog used to be good on the farm as an all-purpose working dog.
When you look at the history of dogs, there are so many that have come and gone, never to be seen or heard of again. Other animals become extinct because of environmental factors, but with dogs it’s a bit different and most, like the Swiss Shorthaired Pinscher, died out simply because it became unfashionable.
Maybe the jobs that this dog was designed to do no longer existed and he died out because he was no longer needed.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
Described as a medium sized dog, the Swiss Shorthaired Pinscher is an extinct variety of the German Pinscher. Like that dog, the Swiss Shorthaired had a muscular, strong square build.
Possibly he also had his ears and tail docked at that time. It is thought that he stood between 40 – 48cm in height and weighed in the region of 11 to 15kg.
He had the typical looks of the Doberman Pinscher with short smooth hair in black and tan, short erect ears and a tail that was traditionally cropped. He was lean and muscular with brown eyes. They were working dogs in their day and were not considered the best dogs to have for the first time dog owner.
These dogs have always been hardworking, brave and fearless. They make good family pets too and get on well with children. They would have been adaptable too to life in the city or the countryside, so long as he got his exercise.
A well bred Swiss Shorthaired Pinscher was alert and a good guard dog, and one wonders why this dog with its good qualities died out.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
The Swiss Shorthaired Pinscher is no longer around but he would no doubt have made a good family pet. He would have wanted to protect his human family.
He was a stubborn, bold dog, and maybe socialization and training didn’t exist then, but he would have benefited from it.
He’s the kind of dog that would have adapted well to life in the city or the countryside, but you could never neglect his exercise needs. In the right environment, this Pinscher would have made a loving, loyal pet.
It is not too sure about the health status of this extinct dog but we can assume that he would have been prone to some of the typical dog illnesses there are.
Hypothyroidismd, bloat, cancer, cataracts, infections and obesity were just some of the diseases this dog would have had to contend with.
The thyroid glands in the neck produce hormones. These hormones affect the functioning of the body. Hypothyroidism in dogs is usually caused by shrinkage of the thyroid gland or inflammation.The disease occurs more often in Pinscher dogs.
You may notice a dulling or thinning of your dog’s hair, weight gain and reduced activity. Hypothyroid dogs also tend to battle more with ear- and skin infections. Veterinary treatment will become necessary.
It causes a whiteness,cloudiness or opacity on the lens of the eye. It's not painful for a dog but it can cause loss of vision. Surgery can improve vision for the dog.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
In those days of the Swiss Shorthaired Pinscher, maybe commercially manufactured dog foods weren’t available. If the dog were still around today, you would feed him dry kibble for medium sized dogs.
Probably the owners of these dogs fed them from the food they ate. It can be a good idea to feed any dog you have with some homemade food.
This can include things such as boiled chicken, brown rice or pasta and spinach, sweet potatoes and carrots. This is the kind of simple food that dogs love.
Being a farm dog in his day, he was probably tossed raw meat occasionally and this would have done him the world of good.
Although the short, smooth hair of the Swiss Shorthaired Pinscher is looked upon as low maintenance, the dog would have needed a good brush twice a week just to keep it shiny and healthy.
After a hard day of work on the farm, the Swiss Shorthaired Pinscher would have required a nice warm, dry spot to sleep.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.