MyDogBreeds
Shikoku is originated from Japan but Himalayan Mastiff is originated from India. Shikoku may grow 44 cm / 17 inches shorter than Himalayan Mastiff. Shikoku may weigh 25 kg / 55 pounds lesser than Himalayan Mastiff. Both Shikoku and Himalayan Mastiff has same life span. Shikoku may have less litter size than Himalayan Mastiff. Both Shikoku and Himalayan Mastiff requires Moderate maintenance.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Himalayan Mastiff or Tibetan Mastiff is an ancient breed. Bred to be guardians of the flock, they could take care of leopards and wolves or anything else that tied to hurt the flock. The Himalaya Mastiff is found in the Himalayan area of Tibet. They are descendants of the Tibetan dogs that developed almost any Mastiff or Molosser on earth. They may have been in the mountains since the early 1100 BC. and have been fairly isolated. It was in this isolation that the Himalayan Mastiff developed.
Their function at that time was mostly to guard property. In some circumstances an entire village is guarded by one dog. It was also during this period that the breed was taught to be aggressive by tying them up as puppies. They guarded families while the men moved the village flock higher up in the mountains. They stayed in isolation until the mid-1800’s when the Queen of England was given a Himalayan Mastiff. For thousands of years, this dog was a nomad.
Soon the breed was being exported to England. A standard was developed, and the British began to breed them. Next, they were exported to Nepal, Afghanistan, India and the United States. They are rare in Tibet these days but more popular than ever in England and the United States. The first American Himalaya Tibetan Mastiff Association came into being in 1974 and in 2006 it was recognized by the AKC.
Today in the West, the Himalayan is a domesticated, family dog. It hardly fits in an apartment of course. These new western Himalayan Mastiffs are more easy- going than the Tibetan ones, but they are still wary of strangers and somewhat aloof. They are also still very protective and nocturnal. They are smart, independent and stubborn. They are not easy to train but socialization and obedience training is essential.
A study done in 2011 showed that it is very likely that many large breed dogs were descended from this Mastiff. This includes the St. Bernard, the Rottweiler, Bernese Mountain Dog and the Great Pyrenees. Later studies showed that the Mastiff’s ability to survive in the rare air of the Himalayans was due to interbreeding with Tibetan wolves in ancient, prehistoric times. Now they are competing in the Westminster Kennel Club Dog Show.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
The Himalayan Mastiff is a giant, massive dog longer than it is tall. The breed has a heavy, broad head and square muzzle. They have black noses, a level bite and almond shaped, slanted, deep set eyes. They are brown, and the ears hang close to the head. They are heavy, muscular and sturdy. They have a feathered tail curving over their back. With a heavy, thick double coat and mane they resemble a lion at times. The coat can be brown, black, and gray-blue with gold or tan markings. These are impressive and noble dogs, athletic, with cat like feet. They are agile and light on their feet.
According to some breeders there are two different kinds or types of Himalayan Mastiff. These are the Tsang-khyi or the monastery mastiff type and the Do-khyi or the nomad mastiff type. The monastery is a heavier, taller dog who face is very wrinkled while the nomad is a leaner dog with less facial wrinkles. In any litter there can be both kinds. The kind of work that was given to each dog was dependent on their type. The Monastery kind is given stationary jobs and the nomad kind got the active jobs.
1.Children friendliness – They might be a little aloof with children. They are hunters.
3.Adaptability with your commitment to exercise they can live anywhere even in an apartment.
yes, they are if properly socialized.
Their athletic ability
They cannot live in an apartment. They need a large yard.
They are intelligent, but difficult to train. They are stubborn and independent.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
Being a large breed of canine, the Himalayan Mastiff has some of the typical health issues of large dogs. However, they also face a serious genetic disorder as well.
Canine Inherited Demyelinative Neuropathy (CIDN) – a fatal disorder seen in puppies by seven weeks of age. Puppies die before they are 5 months old.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.
This breed will eat less than you think they should but don’t overfeed. Puppies need a solid dry food for large dogs. You can free feed 1 cup three times per day.
For dogs over a year old you can free feed anywhere from two to four cups of dry food per day. Unlike many other breeds, the Himalaya Mastiff will only eat when hungry and they may not eat more than once a day. They will not overeat. The males might not eat at all when females are in season if they are around them.
They have good strength and athletic ability.
The Himalayan Mastiff needs regular, routine walks. It is important during these walks that the human leads the way, or the dog heals. Do not overwork a young Himalayan Mastiff. They need work related jobs like structured play time, walking the boundary of their territory, playing frisbee or catch. They work and play in short bursts then rest.